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This is the line that collects wines destined for large-scale retail trade (supermarkets, hypermarkets). The convenience is combined with quality, a characteristic element of the entire production of Cantina Valtidone. In fact it is D.O.C. of “Colli Piacentini” from the vineyards of Val Tidone. The attention, from the collection to the subsequent processing stages, is the same as for the other lines: from the choice of the best time for the harvest to the most up-to-date vinification techniques at the bottling, which takes place only after the necessary refinement time. sparkling of the Piacenza Hills. The traditional technique of natural refermentation emphasizes the fruity, fresh and pleasant notes that distinguish these wines from the “Colli Piacentini”. A DOC always appreciated for its friendly typicality. An easy choice for all tastes and combinations. Three red wines and three white wines, all sparkling, each with its own unmistakable personality. A wide choice of flavors and aromas to best match tradition with today’s eating habits. With an excellent quality / price ratio. A qualitative constancy guaranteed by a great experience. The wines marked Il Grappolo have behind the great production experience of the Valtidone Winery. All this means that every wine always maintains all the characteristic traits and the quality that make it prefer to the consumer.
Quality in tradition. “Il Grappolo” produces vintage, sparkling wines, obtained with the traditional Piacenza system of natural refermentation. The land and the hilly position are at the origin of the extrovert and convivial character of these wines, which can be easily combined with more informal dishes as well as more demanding recipes. The selection of the grapes and a modern enological technology ensure quality while respecting tradition.

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